Meze Mani


Nestled in the heart of Agios Nikolaos in the picturesque Mani region, Mezé Mani offers a culinary experience that transports you straight to the essence of Greek dining tradition. This charming and cosy tavern is celebrated for its dedication to traditional Greek meze, small plates of delectable finger food that are the cornerstone of local cuisine.

Upon entering Mezé Mani, guests are immediately enveloped in an atmosphere brimming with warmth and Mediterranean hospitality. The air is filled with the tantalizing aromas of freshly prepared dishes, a testament to the skill and passion of the tavern’s cooks. With a menu that pays homage to classic favorites as well as innovative creations, each plate is a vibrant showcase of authentic flavors and local ingredients. From the creamy texture of the eggplant salad and the hearty satisfaction of black-eyed beans to the exquisite taste of sun-dried grilled octopus and succulent grilled pork belly, every dish is a celebration of culinary excellence.

Mezé Mani is not just about the food; it’s about the experience. Paired with traditional distilled spirits like tsipouro or the famous ouzo, the small dishes offer guests an opportunity to fully immerse themselves in Greek dining culture. The restaurant’s picturesque setting, enhanced by its friendly and attentive staff, creates the perfect backdrop for gatherings of friends and family. It’s a place where laughter is shared, and memories are made over plates filled with exceptional flavors.

At Mezé Mani, you’re invited to embark on a journey through Greece’s rich gastronomic heritage. The restaurant prides itself on offering an exceptional dining experience, where each visit is not just a meal, but a voyage to the heart of Greek hospitality. Whether you’re a local or a traveler eager to explore the culinary delights of Mani, Mezé Mani awaits to offer you a taste of the genuine, vibrant spirit of Greek cuisine.


Food Menu


Dessert Menu